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Articles in the Food Category

Omega-3
Sunday, 19 Oct, 2008 – 11:24 | No Comment
Omega-3

The Omega-3 is polyunsaturated fatty acid. It’s believed to have a number of significant health benefits.
A French-funded study was done to examine the diets of more than 8000 people over the age of 65. None …

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Tips for Healthy Food
Tuesday, 14 Oct, 2008 – 9:34 | No Comment
Tips for Healthy Food

97 per cent of us know that fresh fruit and vegetables contribute towards our five portions a day. But only half of us have realized of the result, which is newly revealed by a Food …

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Spanish Tapas
Friday, 10 Oct, 2008 – 19:11 | No Comment
Spanish Tapas

Tapas refer to a wide variety of appetizers in traditional Spanish cuisine.
Most of the tapas are easy to make and very tasty. They can be cold, such as mixed olives and cheese. And they can …

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Eating Out in Germany
Wednesday, 1 Oct, 2008 – 13:06 | No Comment
Eating Out in Germany

In Germany, there are all types of places of various levels to eat in, ranging from simple to quite fancy establishments with corresponding menues. the following information may be helpful for you to distinguish restaurants …

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Making Korean Rice Roll Back Home
Monday, 29 Sep, 2008 – 10:41 | No Comment
Making Korean Rice Roll Back Home

The Korean Rice Roll is called as Kimbap in Korea.
It is more or less like the Japanese Sushi in some aspects. Actually, according to some historical record, it’s a kind of simple Sushi. Compared to …

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How to Prepare a Mango
Tuesday, 23 Sep, 2008 – 19:07 | No Comment
How to Prepare a Mango

Mango, an exotic fruit bursting with delicious juice and fragrance, is the favorite fruit of many people. The fragrant flavor of this delicious fruit can extend season of summer.
You cannot tell if a mango is …

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Jacket or Baked Potato
Thursday, 11 Sep, 2008 – 11:43 | One Comment
Jacket or Baked Potato

Jacket or Baked Potato has become one of the most popular dishes on earth. I first have the Jacket Potato when I got into UK. In my opinion, it’s probably one of the most simple …

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Stir Fried Chicken with Dried Chili (辣子鸡丁)
Tuesday, 9 Sep, 2008 – 9:44 | No Comment
Stir Fried Chicken with Dried Chili (辣子鸡丁)

I’ve just learnt a new recipe and would love to share it with other cooking lovers. It’s a Chinese dish called Spicy Diced Chicken, or Stir Fried Chicken with Dried Chili.
First of all, you need …

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Fabulous Seafood
Tuesday, 9 Sep, 2008 – 9:24 | One Comment
Fabulous Seafood

Have you ever heard about the competition Great American Seafood cook off? It’s a great cooking competition between top seafood chefs from around the US, with spectacular success in the past four years.
In the 2008 …

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Stewed Streaky Pork (红烧肉)
Monday, 1 Sep, 2008 – 20:23 | No Comment
Stewed Streaky Pork (红烧肉)

I’ve been working quite hard these days with my dissertation and finally, it’s done. After submit it, my supervisor advice me to give a big sigh of relief. So I determine to cook something nice …

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Hot Pot (火锅)
Thursday, 21 Aug, 2008 – 16:48 | No Comment
Hot Pot (火锅)

After the tiresome traveling during the day time, I’m just too lazy to cook tonight. So I just took my parents to a Chinese restaurant to have hot pot for dinner. It was a little …

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Roast Chicken
Friday, 15 Aug, 2008 – 7:18 | No Comment
Roast Chicken

According to the recipe in making roast chicken, two basic steps should be followed. First of all, higher temperature must be used to brown the skin and lock in juices and taste of the chicken. …

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Kung Pao Chicken (宫保鸡丁)
Wednesday, 13 Aug, 2008 – 12:03 | One Comment
Kung Pao Chicken (宫保鸡丁)

One of my American friends, who just began his study in China now knows few Chinese word beside “ni hao”, which means “hello”. However, he is really proud in telling me that he can even …

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Pasta
Monday, 11 Aug, 2008 – 23:34 | One Comment
Pasta

Pasta means “Dough” in Italian. It is a generic term for Italian variants of noodles, food made from a dough of flour, water and/or eggs.
It’s amazing that there are approximately 350 different shapes of pasta …

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